Chocolate Chip Oatmeal Cookies

Yes, I used the Silver Palate Oatmeal, in fact I got the recipe off the box.

An hour or so before you plan to bake, take a stick and a half of butter out of the fridge.

When you put on your apron, crank the oven to 375F

• 1 cup APF
• 1.5 t Baking Powder
• .25 t salt

Sift above together, set aside.

• .75 cup (stick and a half) butter, softened.
• 2 T milk
• 1 t vanilla
  
• 1 egg
• .5 cup sugar
• .5 cup brown sugar, firmly packed

Mix above well, dump into the dry ingredients, blend evenly

• 6 oz chocolate chips
• 1.75 cups rolled oats

blend with base batter.

Spoon on to greased baking sheet, bake off until lightly browned on top. Cool and let set-up. Eat with milk.

Awesome.